{"id":191,"date":"2016-12-04T10:17:19","date_gmt":"2016-12-04T08:17:19","guid":{"rendered":"http:\/\/i8u.dk\/wordpress\/?p=191"},"modified":"2024-11-14T10:35:55","modified_gmt":"2024-11-14T08:35:55","slug":"tiramisu","status":"publish","type":"post","link":"https:\/\/i8u.dk\/wordpress\/?p=191","title":{"rendered":"Tiramisu"},"content":{"rendered":"

Til ca. 8 personer
\n3 dl piskefl\u00f8de <\/p>\n

Korn af 2 vanilliest\u00e6nger<\/p>\n

1 spsk sukker<\/p>\n

6 \u00e6ggehvider<\/p>\n

6 \u00e6ggeblommer <\/p>\n

8 spsk flormelis<\/p>\n

250 g mascapone<\/p>\n

40 ladyfingers <\/p>\n

Ca. 2 dl kaffe<\/p>\n

Ca. 1,8 dl amaretto<\/p>\n

Cacaopulver<\/p>\n

Vanillien tages ud af st\u00e6ngerne og blandes med 1 spsk sukker. Fl\u00f8den piskes let med vanillie blandingen.<\/p>\n

\u00c6ggehviderne piskes stive og flormelissen blandes forsigtigt i evt. gennem en si.<\/p>\n

Det hele blandes med mascaponen og \u00e6ggeblommerne. <\/p>\n

Amaretto og kaffe blandes og ladyfingers vendes deri og l\u00e6gges i et fad. N\u00e5r halvdelen af brugt h\u00e6ldes halvdelen af cremen over. Proceduren gentages i n\u00e6ste lag og til sidst drysses med cacaopulver. <\/p>\n

Tiramisuen skal st\u00e5 mindst 3 timer inden den serveres. <\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Til ca. 8 personer 3 dl piskefl\u00f8de  Korn af 2 vanilliest\u00e6nger 1 spsk sukker 6 \u00e6ggehvider 6 \u00e6ggeblommer  8 spsk flormelis 250 g mascapone 40 ladyfingers  Ca. 2 dl kaffe Ca. 1,8 dl amaretto Cacaopulver Vanillien tages ud af st\u00e6ngerne og blandes med 1 spsk sukker. Fl\u00f8den piskes let med vanillie blandingen. \u00c6ggehviderne piskes stive… <\/p>\n

Read More<\/a><\/div>\n","protected":false},"author":2,"featured_media":193,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":""},"categories":[6],"tags":[68,67],"class_list":["post-191","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserter","tag-italiensk","tag-kaffe"],"jetpack_featured_media_url":"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0038.jpg","_links":{"self":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/191"}],"collection":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=191"}],"version-history":[{"count":3,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/191\/revisions"}],"predecessor-version":[{"id":886,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/191\/revisions\/886"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/media\/193"}],"wp:attachment":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=191"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=191"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=191"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}