{"id":202,"date":"2016-12-18T20:50:07","date_gmt":"2016-12-18T18:50:07","guid":{"rendered":"http:\/\/i8u.dk\/wordpress\/?p=202"},"modified":"2017-01-12T11:53:37","modified_gmt":"2017-01-12T09:53:37","slug":"annys-mandelsplitter","status":"publish","type":"post","link":"https:\/\/i8u.dk\/wordpress\/?p=202","title":{"rendered":"Annys mandelsplitter"},"content":{"rendered":"<p>200 g smuttede mandler<\/p>\n<p>450 g chokolade (hvid, lys eller m\u00f8rk)<\/p>\n<p>45 g sm\u00f8r<br \/>\nMandlerne sk\u00e6res i splitter og ristes gyldne p\u00e5 en pande uden fedtstof. Lad dem k\u00f8le lidt af.<\/p>\n<p>Chokoladen hakkes groft og smeltes over vandbad. N\u00e5r det er smeltet opl\u00f8ses sm\u00f8ret i chokoladen.<\/p>\n<p>Mandelsplitterne tils\u00e6ttes og det blandes sammen.<\/p>\n<p>Derefter laves der sm\u00e5 bunker af blandingen med et par teskeer p\u00e5 et stykke bagepapir.<\/p>\n<p>Stil i k\u00f8leskabet i min. 20 minutter. Opbevares p\u00e5 k\u00f8l.<\/p>\n<p><a href=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-200\" src=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002.jpg\" alt=\"\" width=\"4032\" height=\"3024\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002.jpg 4032w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002-300x225.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002-768x576.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002-1024x768.jpg 1024w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002-400x300.jpg 400w\" sizes=\"(max-width: 4032px) 100vw, 4032px\" \/><\/a><a href=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-201\" src=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001.jpg\" alt=\"\" width=\"3024\" height=\"4032\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001.jpg 3024w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001-225x300.jpg 225w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001-768x1024.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001-630x840.jpg 630w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0001-960x1280.jpg 960w\" sizes=\"(max-width: 3024px) 100vw, 3024px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>200 g smuttede mandler 450 g chokolade (hvid, lys eller m\u00f8rk) 45 g sm\u00f8r Mandlerne sk\u00e6res i splitter og ristes gyldne p\u00e5 en pande uden fedtstof. Lad dem k\u00f8le lidt af. Chokoladen hakkes groft og smeltes over vandbad. N\u00e5r det er smeltet opl\u00f8ses sm\u00f8ret i chokoladen. Mandelsplitterne tils\u00e6ttes og det blandes sammen. Derefter laves der&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/i8u.dk\/wordpress\/?p=202\">Read More<\/a><\/div>\n","protected":false},"author":2,"featured_media":200,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":""},"categories":[7],"tags":[75,133,146],"class_list":["post-202","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bagvaerk","tag-chokolade","tag-mandler","tag-smoer"],"jetpack_featured_media_url":"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2016\/12\/img_0002.jpg","_links":{"self":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/202"}],"collection":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=202"}],"version-history":[{"count":2,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/202\/revisions"}],"predecessor-version":[{"id":403,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/202\/revisions\/403"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/media\/200"}],"wp:attachment":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=202"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=202"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=202"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}