{"id":482,"date":"2018-10-03T17:29:48","date_gmt":"2018-10-03T15:29:48","guid":{"rendered":"https:\/\/i8u.dk\/wordpress\/?p=482"},"modified":"2018-11-04T08:58:30","modified_gmt":"2018-11-04T06:58:30","slug":"pancetta-hjemmelavet","status":"publish","type":"post","link":"https:\/\/i8u.dk\/wordpress\/?p=482","title":{"rendered":"Pancetta &#8211; Hjemmelavet"},"content":{"rendered":"<ul>\n<li>2 kg fl\u00e6sk UDEN ben og brusk<\/li>\n<li>50g brun farin<\/li>\n<li>150g groft salt<\/li>\n<li>1 tsk fennikelfr\u00f8<\/li>\n<li>1 tsk eneb\u00e6r<\/li>\n<li>20 stk alleh\u00e5nde<\/li>\n<\/ul>\n<p>Bland alle krydderier.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8794.jpg\" class=\"size-full wp-image-479\" height=\"2455\" width=\"2455\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8794.jpg 2455w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8794-150x150.jpg 150w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8794-300x300.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8794-768x768.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8794-1024x1024.jpg 1024w\" sizes=\"(max-width: 2455px) 100vw, 2455px\" \/><\/p>\n<p>Del fl\u00e6sken i to lige store stykker.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8795.jpg\" class=\"size-full wp-image-480\" height=\"3024\" width=\"3024\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8795.jpg 3024w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8795-150x150.jpg 150w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8795-300x300.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8795-768x768.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8795-1024x1024.jpg 1024w\" sizes=\"(max-width: 3024px) 100vw, 3024px\" \/><\/p>\n<p>Kom fl\u00e6sk og derefter krydderiblandingen i en frysepose. S\u00f8rg for at f\u00e5 k\u00f8rt krydderierne godt rundt.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796.jpg\" class=\"size-full wp-image-481\" height=\"3024\" width=\"3024\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796.jpg 3024w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796-150x150.jpg 150w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796-300x300.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796-768x768.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796-1024x1024.jpg 1024w\" sizes=\"(max-width: 3024px) 100vw, 3024px\" \/><\/p>\n<p>Placer posen i k\u00f8leskabet i 7 dage. S\u00f8rg for at vende posen en gang i d\u00f8gnet. Saltet vil tr\u00e6kke en masse v\u00e6ske ud af k\u00f8det.<\/p>\n<p>Efter 7 dage tages k\u00f8det ud af fryseposen, og placeres p\u00e5 to k\u00f8dkroge.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8867.jpg\" class=\"size-full wp-image-484\" height=\"3024\" width=\"3024\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8867.jpg 3024w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8867-150x150.jpg 150w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8867-300x300.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8867-768x768.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8867-1024x1024.jpg 1024w\" sizes=\"(max-width: 3024px) 100vw, 3024px\" \/><\/p>\n<p>Derefter skal k\u00f8det h\u00e6nge frit i 14 dage i k\u00f8leskabet.<\/p>\n<p>Voila, hjemmelavet pancetta. Brug din pancetta til at f\u00e5 den bedste ragu, carbonara, eller p\u00e5 din pizza.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8977.jpg\" class=\"size-full wp-image-487\" width=\"3024\" height=\"3024\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8977.jpg 3024w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8977-150x150.jpg 150w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8977-300x300.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8977-768x768.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8977-1024x1024.jpg 1024w\" sizes=\"(max-width: 3024px) 100vw, 3024px\" \/><\/p>\n<p>Sk\u00e5ret i strimler klar til at blive ristet p\u00e5 panden inden det ender p\u00e5 favoritpizzaen<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8978.jpg\" class=\"size-full wp-image-488\" width=\"2384\" height=\"2384\" srcset=\"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8978.jpg 2384w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8978-150x150.jpg 150w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8978-300x300.jpg 300w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8978-768x768.jpg 768w, https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/11\/img_8978-1024x1024.jpg 1024w\" sizes=\"(max-width: 2384px) 100vw, 2384px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 kg fl\u00e6sk UDEN ben og brusk 50g brun farin 150g groft salt 1 tsk fennikelfr\u00f8 1 tsk eneb\u00e6r 20 stk alleh\u00e5nde Bland alle krydderier. Del fl\u00e6sken i to lige store stykker. Kom fl\u00e6sk og derefter krydderiblandingen i en frysepose. S\u00f8rg for at f\u00e5 k\u00f8rt krydderierne godt rundt. Placer posen i k\u00f8leskabet i 7 dage&#8230;. <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/i8u.dk\/wordpress\/?p=482\">Read More<\/a><\/div>\n","protected":false},"author":1,"featured_media":481,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":""},"categories":[8],"tags":[157],"class_list":["post-482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tilbehoer","tag-svinekoed-flaesk-pancetta"],"jetpack_featured_media_url":"https:\/\/i8u.dk\/wordpress\/wp-content\/uploads\/2018\/10\/img_8796.jpg","_links":{"self":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/482"}],"collection":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=482"}],"version-history":[{"count":3,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/482\/revisions"}],"predecessor-version":[{"id":489,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/482\/revisions\/489"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=\/wp\/v2\/media\/481"}],"wp:attachment":[{"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/i8u.dk\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}